4 amazing pizzerias in St. Louis

St. Louis is a vibrant city renowned for its rich culture, diverse neighborhoods, and, of course, its fantastic culinary scene. Among the many delicious offerings, pizzerias stand out as a favorite for locals and visitors alike. If you're in search of an exceptional slice of pie, here are four amazing pizzerias in St. Louis that will take your taste buds on a delightful journey:

Pizzeria Bianco

• Specialty: Wood-fired pizzas crafted with seasonal ingredients
• Ambiance: A cozy yet refined spot, perfect for date nights or family gatherings
• Highlights: Renowned for its artisanal approach, Pizzeria Bianco serves pizzas that are cooked to perfection in a wood-fired oven, imparting a unique smoky flavor that complements the fresh toppings. The dough, made from high-quality local flour, is naturally leavened, creating a chewy crust that's crisp on the outside and airy within. The menu features both classic and inventive pies, with options like the famous Margherita or seasonal specials that showcase the best of the market. Don't forget to pair your pizza with one of their curated wine selections for an unforgettable meal.
• Ideal for: Pizza aficionados and those looking for a romantic dining experience or family-friendly atmosphere

Slice of the Hill

• Specialty: Classic St. Louis-style thin crust pizza
• Ambiance: A casual eatery with a welcoming vibe, perfect for family nights
• Highlights: Known for its signature St. Louis-style pizza, Slice of the Hill delights guests with its ultra-thin crust topped with a tangy Provel cheese that melts beautifully. The pizzeria takes pride in using fresh, local ingredients to craft their pizzas, with an extensive menu that includes everything from traditional pepperoni to unique combinations. The warm and friendly atmosphere makes it a great spot to gather with friends and family, and their generous portions ensure you'll leave satisfied.
• Ideal for: Families, casual diners, and anyone craving an authentic St. Louis pizza experience

Pi Pizzeria

• Specialty: Deep-dish and thin-crust pizzas with a creative twist
• Ambiance: A lively yet laid-back environment filled with local art
• Highlights: Pi Pizzeria stands out with its unique Chicago-style deep-dish and crispy thin-crust options. The dough is hand-tossed and made from scratch daily, providing the perfect base for their creative toppings. Guests can indulge in favorites like the "Mamma Mia" deep-dish, loaded with fresh ingredients, or create their own masterpiece. The pizzeria embraces sustainability by sourcing local and organic ingredients whenever possible. Enjoy your meal surrounded by vibrant local art and feel the energetic vibe of St. Louis.
• Ideal for: Groups of friends and anyone looking to experience a fusion of deep-dish comfort and thin-crust delicacy

From the Ground Food and Ferments

• Specialty: Innovative pizza with a focus on seasonal toppings and fermentation
• Ambiance: A hip, rustic spot reflecting the farm-to-table ethos
• Highlights: From the Ground Food and Ferments takes pizza to new heights by emphasizing organic, seasonal ingredients and unique fermentation techniques. With a menu that changes regularly, guests can expect inventive toppings that celebrate the best local produce, all atop house-made sourdough crusts. The communal dining setup fosters a sense of community, encouraging diners to share their thoughts on the latest creations. Pair your pizza with one of their craft sodas or local brews for a refreshing touch.
• Ideal for: Foodies looking for a unique culinary experience and those who appreciate the farm-to-table movement

Extra Tips

• Follow each pizzeria on social media to keep up with specials and seasonal offerings.
• Consider dining during off-peak hours to enjoy a more relaxed atmosphere.
• Don’t hesitate to ask staff for their favorite pizza recommendations!

No matter your pizza preference, these pizzerias in St. Louis ensure a delicious dining experience that’s worth venturing out for!