4 amazing pizzerias in San Francisco
By Editorial Team•

San Francisco, a city famed for its diverse culinary scene, is also home to some of the best pizzerias in the country. Whether you’re a fan of classic Neapolitan-style pizza or looking to try innovative toppings on a thin crust, the City by the Bay has a pizza place that will satisfy your cravings. Here are four amazing pizzerias that you simply cannot miss:
Pizza Bianca
- Specialty: Roman-style pizza with a focus on high-quality ingredients
- Ambiance: A bright and welcoming space that blends modern design with a casual vibe
- Highlights: Known for its airy, thin crust and flavorful toppings, Pizza Bianca takes traditional Roman pizza to new heights. The dough, made with a carefully crafted blend of flours, is fermented for 72 hours, ensuring a light and crispy base. Must-try options include the classic Margherita, topped with San Marzano tomatoes and fresh mozzarella, and the sausage and broccoli rabe, which offers a delightful mix of flavors. Pair your pizza with a selection from their well-curated wine list for a perfect meal.
- Ideal for: Those seeking a casual yet elevated dining experience with fresh and flavorful pizzas
Little Star Pizza
- Specialty: Deep-dish pizza with a thin, crispy crust and abundant toppings
- Ambiance: A cozy and family-friendly atmosphere with a touch of Chicago charm
- Highlights: Little Star Pizza is famous for its signature deep-dish style, featuring layers of cheese, fresh ingredients, and a unique buttery crust. Each pizza is baked to perfection, resulting in a gooey, satisfying experience that pizza lovers dream of. The Little Star pizza, with its blend of spinach, garlic, and ricotta cheese, is a must-try. The relaxed setting makes it a great spot for gathering with friends or enjoying a meal with family.
- Ideal for: Families and groups looking for hearty and delicious deep-dish pizza in an inviting setting
Tony’s Pizza Napoletana
- Specialty: Award-winning Neapolitan pizzas made with authentic ingredients
- Ambiance: An eclectic and vibrant restaurant filled with art and a lively atmosphere
- Highlights: Tony’s Pizza Napoletana is a true gem in the heart of San Francisco, known for its dedication to traditional Italian recipes and premium toppings. Chef Tony Gemignani, a world champion pizzaiolo, crafts each pizza using a variety of methods, including wood-fired and coal-fired ovens. The Margherita D.O.P., topped with San Marzano tomatoes and fresh mozzarella, exemplifies pizza perfection. Don't forget to save room for their famous garlic knots as a delightful appetizer!
- Ideal for: Pizza connoisseurs and those looking to experience award-winning pies crafted with passionate expertise
Del Popolo
- Specialty: Gourmet pizzas served from a unique food truck
- Ambiance: A fun and casual outdoor dining experience
- Highlights: Del Popolo began as a food truck and has gained a cult following thanks to its delectable gourmet pizzas. The mobile setting adds an extra layer of excitement to your dining experience, as you can enjoy your pizza in local parks or on public squares. Their unique offerings, such as the spicy pepperoni or the seasonal vegetable pie, are magnificent examples of creativity and taste. Plus, the friendly atmosphere and community vibe make each visit feel special.
- Ideal for: Food truck enthusiasts and those seeking an outdoor dining adventure with exceptional pizza
Extra Tips
- Check the pizzerias’ websites or social media for specials and seasonal menu items before you go.
- Consider visiting during off-peak hours to avoid long waits, especially on the weekends.
- Explore shareable appetizers and desserts to complement your pizza experience.
No matter which pizzeria you choose, each spot in San Francisco offers a unique take on pizza that will leave you with unforgettable memories and a craving for more. Gather your friends, indulge in delicious pies, and explore the culinary delights of the city!
About the author
Editorial Team